B's Banana Muffins Recipe | Yummly

B's Banana Muffins

A LIFE FROM SCRATCH(13)
Samantha: "It was good they left a bit of a strange aftertas…" Read More
8Ingredients
40Minutes
500Calories
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Ingredients

US|METRIC
  • 1 1/2 cups all-purpose flour (I tend to use half whole wheat)
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 bananas (large, mashed)
  • 1/2 cup white sugar (recipe calls for 3/4, I've used 1/2 and they have come out just as good)
  • 1 egg
  • 1/3 cup butter (melted)
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    NutritionView More

    500Calories
    Sodium36% DV870mg
    Fat26% DV17g
    Protein14% DV7g
    Carbs27% DV82g
    Fiber16% DV4g
    Calories500Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol95mg32%
    Sodium870mg36%
    Potassium390mg11%
    Protein7g14%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber4g16%
    Sugars36g72%
    Vitamin A10%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Samantha a year ago
    It was good they left a bit of a strange aftertaste but other than that great
    Adina a year ago
    Really good muffins!
    Melisa Grant a year ago
    Great recipe! I flavored with 1/2 tsp cinnamon and nutmeg, also added 1 cup crushed walnut pieces and substituted brown sugar for white sugar.
    Barbara Cole 2 years ago
    Great easy recipe used brown sugar
    Christina R. 2 years ago
    Awesome every time!!
    excellent recipe. i ultimately prefer these over banana loaf 😋😋😋
    baloyi 2 years ago
    it was abit dry for me,may i didn't mix well. i will try it again soon.
    Carami 2 years ago
    This was the best muffins i have ever made!!! This will be a monthly recipe for my family,
    Nadine Peek 3 years ago
    They turned out great. My grandchildren love to help be bake. It is an easy recipe to follow for kids.
    J 3 years ago
    I made these with my 5-year-Old daughter. Very simple and tasty. Made mini muffins - came out perfectly done!
    Anajenisia Tarvin 3 years ago
    First, let me say i added 1 1/2 teaspoon of vanilla extract to my recipe. Other than that this was an amazing recipe. The flavor, the texture, the moisture. All superb! I definitely plan on using this again.
    Terrie B. 3 years ago
    I have made them twice in a week. My boys love them!! Plus they are easy to make!!
    Kelly 4 years ago
    Quick and simple but completely unadventurous and lacking in flavour if you stick to the recipe. Perhaps a good starting point but it does need more.

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