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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (room temperature)
- 1/3 cup sugar
- 1/2 cup light brown sugar (packed)
- 1 egg
- 1 tsp. vanilla extract
- 1/2 cup butter pecan ice cream
- 2 cups all purpose flour
- 3/4 tsp. baking soda
- 1/4 tsp. salt
- 1 cup pecans (chopped)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium440mg18% |
| Potassium280mg8% |
| Protein12g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber6g24% |
| Sugars48g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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