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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken (3 to 4 pounds, cut into 8 pieces)
- 2 oz. unsalted butter (half a stick, halved)
- 1 sprig rosemary
- 6 ears of corn (kernals removed)
- 3 apples (peeled and diced)
- 1/2 cup bacon (chopped)
- kosher salt
- freshly ground black pepper
- 1/2 cup basil (chiffonade)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium660mg28% |
| Potassium1110mg32% |
| Protein78g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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