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BUCKWHEAT BANANA BREAD WITH SALTY BUTTER
JASMINE HEMSLEY12Ingredients
60Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 290 grams buckwheat flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 Tbsp. ground cinnamon
- 1/4 tsp. sea salt
- 4 bananas (ripe, about 400g, mashed, plus)
- 1 banana (ripe, sliced, about 90g)
- 120 mL water
- 1 tsp. vanilla extract
- 60 grams raisins
- 30 grams walnuts
- salted butter (lightly, to serve)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium740mg31% |
| Potassium1100mg31% |
| Protein13g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber13g52% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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