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Ingredients
US|METRIC
4 SERVINGS
- 2.5 liters water
- 6 potatoes
- 200 grams shredded cabbage
- 2 celery sticks
- vegetable oil (Canola- 5 tbsp)
- 1 onion
- 1 piece beetroot
- 2 carrot
- 1 capsicum (optional)
- 4 tomatoes
- 1/2 tsp. sugar
- salt (To Taste)
- black pepper (To Taste)
- 3 bay leaves
- 2 red chili
- 2 Tbsp. lemon juice
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium310mg13% |
| Potassium2000mg57% |
| Protein9g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber12g48% |
| Sugars13g |
| Vitamin A140% |
| Vitamin C210% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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