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21Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup white onion (thinly sliced)
- 1 cup red cabbage (shredded or very thinly sliced)
- 1/2 cup sour cream (reduced-fat is fine)
- 4 Tbsp. cilantro leaves (chopped fresh, plus extra leaves for garnish)
- 4 Tbsp. fresh lime juice
- 3 jalapeño peppers (seeded, deveined and roughly chopped)
- spices (Blackening)
- 1 1/2 tsp. paprika
- 1 1/2 tsp. brown sugar
- 1 tsp. dried oregano
- 3/4 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. ground cumin
- 1/4 tsp. cayenne pepper
- fish (and other ingredients:)
- 24 oz. tilapia fillets
- 1 Tbsp. cooking oil (light)
- 8 corn tortillas (6-inch)
- 1 avocado (ripe, peeled and thinly sliced)
- 4 lime wedges
- cilantro leaves (optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium460mg19% |
| Potassium1310mg37% |
| Protein47g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber12g48% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Jensen 2 years ago
These were the best fish tacos I have ever had! The slaw really made them taste delicious Sometimes fish tacos are too bland but these were spicy and flavorful Would definitely make these again
Aaron Packnick 2 years ago
fantastic!!! i used shrimp because none of the usual whitefish were available and i ended up eating way more than i planned to!!!
Gwynneth Van Der Byl 3 years ago
Fam doesn’t love super hot or cilantro, so used parsley & less spice- super yum, super easy!!!
Dan 3 years ago
Turned out well. I had a thick halibut fillet which worked well, but I think it would be better with a thinner piece of fish. But regardless was a big success with wife and kids very happy!
Heidi 3 years ago
Absolutely delicious! We used green cabbage and red onion in the slaw because that’s what we had on hand. Used panfish from our local pond; my husband loved it!
tracy d. 3 years ago
delicious! made with white fish and shrimp. accompanied with mango salsa, pico de gallo, avacodo crema, and picked red onions.
Tara Smyre 6 years ago
Wish I would have taken a picture but I tore this mess up! Thank you to whoever put this recipe up.