BJ's Hot Corn Dip Recipe | Yummly

BJ's Hot Corn Dip

ALLRECIPES
18Ingredients
85Minutes
210Calories
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Ingredients

US|METRIC
  • cooking spray
  • 14 ounces yellow corn (whole, drained)
  • 14 ounces white corn (whole mixed yellow and, drained)
  • 14 ounces white shoepeg corn (drained)
  • 28 ounces diced tomatoes and green chilies (Mexican-style, with cilantro and lime juice, such as RO*TEL®, drained)
  • 8 ounces cream cheese (softened)
  • 1 cup mayonnaise (real)
  • 1 cup sour cream
  • 2 tablespoons chile garlic sauce (such as Sriracha®, or to taste)
  • 2 ounces taco seasoning mix (such as Old El Paso®)
  • 1 lime (juiced)
  • 1/2 cup red onion (chopped, or to taste)
  • 1 bunch green onions (thin, chopped)
  • 1/2 cup chopped fresh cilantro (or to taste)
  • 1 jalapeno pepper (minced, more if you want is spicier)
  • 1 1/2 cups shredded cheddar cheese
  • 1 1/2 cups shredded Mexican style cheese (blend)
  • 1 teaspoon kosher salt (optional)
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    NutritionView More

    210Calories
    Sodium24% DV570mg
    Fat20% DV13g
    Protein12% DV6g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories210Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium570mg24%
    Potassium330mg9%
    Protein6g12%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C25%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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