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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter (bacon grease, lard or beef drippings)
- 1 yellow onion (finely chopped)
- 1 clove garlic (minced)
- 16 oz. fresh mushrooms (choice, I used button mushrooms in the photos,cleaned and sliced)
- 1 Tbsp. dried porcini mushrooms (ground, grind the dried porcini pieces in a coffee/spice grinder or pound with a mallet in a ziplock bag)
- 4 Tbsp. unsalted butter
- 4 Tbsp. all purpose flour
- 2 cups beef broth (strong)
- 1 tsp. balsamic vinegar (dark)
- 1/2 tsp. sea salt (plus more to taste)
- 1/2 tsp. sugar
- 1/4 tsp. dried thyme
- 1/4 tsp. freshly ground black pepper
- 3 Tbsp. heavy cream (at the end, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium490mg20% |
| Potassium340mg10% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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