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BEST-EVER Fried Chicken
COOKING WITH MARY AND FRIENDS7Ingredients
┅Seconds
1260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup water
- 1/3 cup pepper sauce (hot red, optional, I use Texas Pete)
- 2 cups self-rising flour
- 1 tsp. ground black pepper (course-)
- 1 tsp. garlic salt (not powder or more to taste)
- 4 fryer chicken (skin-on, bone-in chicken breasts, split in half, 8 pieces or 1, cut into pieces)
- oil (for frying, I use peanut oil)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium1610mg67% |
| Potassium980mg28% |
| Protein94g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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