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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. lean ground beef
- 8 oz. mushrooms (chopped)
- 1 cup nopalitos (drained, Mexican section of grocery store)
- 14.5 oz. diced tomatoes (canned)
- 1 Tbsp. minced garlic
- 1 Tbsp. chili powder
- 1 Tbsp. cumin powder
- 1 tsp. onion powder
- 1/2 tsp. garlic powder
- salt (and pepper -- to taste)
- 1 lb. frozen cauliflower (thawed, or fresh)
- 15 oz. baby corn (drained)
- 8 drops sucralose (liquid, OR 1/4 cup Splenda Granular)
- 15 oz. Alfredo sauce (GiA RUSSA)
- 2 large eggs (beaten)
- 1 cup shredded cheese (Fiesta blend, or cheddar)
- 1/4 cup bacon bits (Real)
- 1/2 cup Parmesan cheese
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol170mg57% |
Sodium1970mg82% |
Potassium960mg27% |
Protein44g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A25% |
Vitamin C60% |
Calcium50% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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