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Ingredients
US|METRIC
4 SERVINGS
- 2 rib eye steaks (you could also use sirloin, NY Strip, or fillet)
- 2 ears corn
- 1 bag tortilla chips
- 1 cup pinto beans (canned, drained and rinsed)
- 1 pkg. mexican blend cheese (shredded, 2 cups)
- salsa
- avocado
- jalapeno
- cilantro
- red onion
- sour cream
- bbq sauce
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium410mg17% |
| Potassium830mg24% |
| Protein36g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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