BBQ Chicken and Cheese Grits Bake

BETTY CROCKER
10Ingredients
45Minutes
750Calories

Ingredients

US|METRIC
  • 4 cups water
  • 1/2 teaspoon salt
  • 1 cup corn grits (uncooked quick-cooking)
  • 2 cups shredded pepper jack cheese (8 oz)
  • 3 tablespoons butter
  • 5 cups rotisserie chicken (shredded deli, from 3-lb chicken)
  • 1 cup barbecue sauce
  • 1 cup monterey jack cheese (shredded Colby-, blend, 4 oz)
  • 1 cup pico de gallo salsa
  • 1/2 cup green onions (chopped, 8 medium)
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    NutritionView More

    750Calories
    Sodium84% DV2020mg
    Fat68% DV44g
    Protein104% DV53g
    Carbs12% DV35g
    Fiber4% DV1g
    Calories750Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol510mg170%
    Sodium2020mg84%
    Potassium700mg20%
    Protein53g104%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber1g4%
    Sugars21g42%
    Vitamin A30%
    Vitamin C50%
    Calcium70%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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