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BBQ Cauliflower Tacos with Chickpeas and Quinoa
GOOD DINNER MOM33Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
11 SERVINGS
- slaw (Creamy Lime)
- 14 oz. cole slaw mix (or 6-7 cups thinly chopped cabbage and carrots)
- 1/2 cup mayonnaise (or veganaise)
- 1/2 tsp. Dijon mustard
- 1/2 tsp. maple syrup
- 1 1/2 tsp. apple cider vinegar
- 1/2 tsp. celery salt
- 1 pinch black pepper
- 1 tsp. water
- 1 lime
- bbq rub
- 1/2 tsp. oregano
- 1/2 tsp. paprika
- 1/2 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. salt
- 1 tsp. chili powder
- 1 tsp. brown sugar (or coconut sugar)
- 1 tsp. smoked paprika
- 1 head cauliflower (medium to large)
- 1 1/4 cups chickpeas (cooked or canned, drain and rinse if using canned)
- 1 1/2 tsp. olive oil (or avocado oil)
- 1 cup cooked quinoa
- 12 corn tortillas
- tortillas
- oil
- lime wedges
- jalapenos (Sliced, if desired)
- cilantro leaves (Chopped, if desired)
- salsa (optional)
- hot sauce (optional)
- chili oil (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium470mg20% |
| Potassium450mg13% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C100% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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