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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. lean ground beef (85/15)
- 1 yellow onion (diced)
- 14.5 oz. diced tomatoes (drained)
- 1 cup beef broth
- 1/2 cup ketchup
- 1/2 cup barbecue sauce
- 1 Tbsp. Worcestershire sauce
- 6 brioche buns (toasted)
- 1 cup cheddar cheese (shredded)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1130mg47% |
| Potassium830mg24% |
| Protein36g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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