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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (80/20 beef to fat ratio)
- kosher salt
- cracked pepper
- potato rolls
- soft bun
- 6 strips thick cut bacon
- butter
- 6 slices pepper jack cheese
- 1/2 napa cabbage (a small head of, finely shredded)
- 1/2 red cabbage (a small head of, finely shredded)
- 2 carrots (medium sized, peeled and grated)
- 1/4 cup mayonnaise (plus 4 tbsp extra for the buns)
- 1/4 cup sour cream (crème fraiche, also works)
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. fresh lemon juice
- 1 tsp. celery seeds
- 1 cup ketchup
- 1/2 cup bourbon
- 4 Tbsp. light brown sugar
- 2 Tbsp. honey
- 3 Tbsp. molasses
- 1/2 cup water
- 1/4 tsp. red pepper flakes
- 2 Tbsp. low sodium soy sauce
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. Dijon mustard
- 3 Tbsp. apple cider vinegar
- 2 chipotle peppers in adobo sauce
- 2 Tbsp. ancho chile powder
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. liquid smoke (tspn)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat28g140% |
| Trans Fat1g |
| Cholesterol170mg57% |
| Sodium2150mg90% |
| Potassium1780mg51% |
| Protein43g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber6g24% |
| Sugars56g |
| Vitamin A160% |
| Vitamin C180% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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