BBQ Bacon & Cheddar Braid Bread

JAMES AND EVERETTE
10Ingredients
Seconds
880Calories

Ingredients

US|METRIC
  • 1 3/4 cups warm water
  • 1 package active dry yeast
  • 2 teaspoons salt
  • 5 cups flour
  • 3 tablespoons olive oil (plus some for bowl)
  • 3 tablespoons barbecue rub (I used Dr. Rub Spices – Original Rub/Seasoning)
  • 1/4 cup crumbled bacon (room temperature)
  • 1/2 cup sharp cheddar cheese (grated)
  • 1/4 cup unsalted butter (melted)
  • 3 tablespoons pickled jalapeno peppers (diced, optional)
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    NutritionView More

    880Calories
    Sodium65% DV1550mg
    Fat49% DV32g
    Protein45% DV23g
    Carbs41% DV122g
    Fiber24% DV6g
    Calories880Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol55mg18%
    Sodium1550mg65%
    Potassium280mg8%
    Protein23g45%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate122g41%
    Dietary Fiber6g24%
    Sugars0g0%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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