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Ingredients
US|METRIC
4 SERVINGS
- 1 btl. beer (or can of, lager or pale ale)
- 4 lb. chicken
- 2 Tbsp. extra-virgin olive oil
- 3 tsp. salt
- 3 tsp. black pepper
- 2 tsp. onion powder
- 1 tsp. garlic powder
- 2 tsp. orange zest (If you’re using a non-citrusy beer, feel free to swap this out for paprika.)
- fresh herbs (basil, thyme, oregano, parsley – just rip off a bunch out of your garden and shove it into the cavity of the chicken. If you don’t have fresh herbs, just substitute dry.)
- pineapple
- corn
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium2120mg88% |
| Potassium1230mg35% |
| Protein92g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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