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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour (all-purpose, I have successfully substituted half with whole wheat flour in this recipe)
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 2 sticks unsalted butter (should be at room temperature)
- 2 cups sugar (You can successfully use coconut palm sugar)
- 2 tsp. pure vanilla extract
- 1 tsp. cinnamon powder
- 1 pinch nutmeg
- 2 large eggs (again room temperature)
- 1 3/4 cups bananas (I used 4 large, very ripe bananas)
- 1 cup sour cream (or plain yogurt)
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium830mg35% |
| Potassium470mg13% |
| Protein15g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate190g63% |
| Dietary Fiber5g20% |
| Sugars111g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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