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BAILEY’S ICE CREAM WITH WHISKEY FUDGE SWIRL
THE SPIFFY COOKIE16Ingredients
50Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- ice cream
- 5 egg yolks
- 1/2 cup granulated sugar (divided)
- 1 3/4 cups heavy cream
- 3/4 cup liqueur (Irish creme)
- 1/4 tsp. salt
- 1 tsp. vanilla extract
- 1/2 cup fudge (whiskey, ripple, recipe below)
- 1/2 cup sugar
- 1/2 cup water
- 6 Tbsp. cocoa powder (sifted)
- 1/4 cup light corn syrup
- 1/8 tsp. salt
- 1 oz. semisweet chocolate (finely chopped)
- 1 Tbsp. Irish whiskey
- 1/2 tsp. vanilla extract
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium400mg17% |
| Potassium410mg12% |
| Protein11g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate141g47% |
| Dietary Fiber5g20% |
| Sugars89g |
| Vitamin A45% |
| Vitamin C4% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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