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BACON WRAPPED JALAPEÑO POPPERS
MRS. BISHOP'S BAKES AND BANTER6Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
14 SERVINGS
- 7 jalapeño peppers (halved longways)
- 200 grams full fat cream cheese (tub of)
- 2 Tbsp. sweet chilli sauce (I used Edible Ornamentals, naturally)
- salt
- pepper
- 14 rashers (streaky bacon)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol20mg7% |
Sodium200mg8% |
Potassium70mg2% |
Protein2g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber<1g2% |
Sugars<1g |
Vitamin A6% |
Vitamin C6% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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