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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. beef (ground chuck)
- 1 onion (diced)
- 3/4 cup celery (diced)
- 1 lb. smoked bacon (chopped)
- salt (to taste)
- pepper (to taste)
- garlic powder (to taste)
- marinara sauce
- hard cheese (Shaved, your favorite type, to taste and divided)
- 3 slices bacon (uncooked)
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NutritionView More
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1890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1890Calories from Fat1320 |
| % DAILY VALUE |
| Total Fat147g226% |
| Saturated Fat55g275% |
| Trans Fat6g |
| Cholesterol480mg160% |
| Sodium1840mg77% |
| Potassium2210mg63% |
| Protein126g |
| Calories from Fat1320 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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