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Ayam Panggang Bumbu Kecap (Indonesian Kecap Manis Broiled Chicken)
WHAT TO COOK TODAY15Ingredients
40Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken pieces (bone-in skin-on, see notes)
- 1/4 cup coconut sugar
- 4 Tbsp. kecap manis
- 1 tsp. salt
- 1 small onion (peeled, quartered)
- 4 cloves garlic (peeled)
- 1 tsp. fennel seeds
- 5 Bird's eye chili (optional)
- 1 Tbsp. coriander powder
- 1 Tbsp. galangal powder
- 5 kaffir lime leaves (tear edges to release flavor)
- 3 bay leaves (daun salam)
- 2 Tbsp. cooking oil
- 2 Tbsp. kecap manis
- 1/2 tsp. salt
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium2720mg113% |
| Potassium990mg28% |
| Protein90g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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