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Ingredients
US|METRIC
4 SERVINGS
- 3 avocados (ripe)
- 1/4 cup cilantro leaves (hard stems removed)
- 1 small tomato (seeded and diced)
- 1/3 cup finely chopped onion (red or white)
- 1 lime (small)
- 1 Tbsp. juice (pickled jalapeno)
- 1/8 tsp. garlic powder
- 1/4 tsp. coarse sea salt
- 1/2 jalapeno (seeded and diced, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium850mg24% |
| Protein4g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber12g48% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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