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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup cream cheese
- 1/8 cup sour cream
- 2 tsp. worcestershire sauce
- 1/3 cup onion (sliced)
- 2 tsp. chopped garlic
- 1 Tbsp. green onion (chopped)
- 1/2 cup onion (thinly sliced)
- 1/4 cup flour
- 2 tsp. Cajun seasoning
- 32 oz. beef (patties)
- 8 slices cheddar cheese
- 4 Tbsp. A1 steak sauce
- 12 slices cooked bacon
- 4 leaves lettuce
- 4 slices tomato
- 4 brioche buns
- butter
- canola oil (for frying)
- 1 cup milk
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1300Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat40g200% |
| Trans Fat2.5g |
| Cholesterol295mg98% |
| Sodium1580mg66% |
| Potassium1290mg37% |
| Protein78g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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