Award Winning Instant Pot Chili Recipe | Yummly

Award Winning Instant Pot Chili

OH, SWEET BASIL(30)
Shelly Adams: "The chili was wonderful. So thank found the recipe" Read More
22Ingredients
35Minutes
430Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds ground beef
  • 6 strips bacon (chopped)
  • 15 ounces kidney beans (drained)
  • 15 ounces pinto beans (drained)
  • 15 ounces black beans (drained)
  • 15 ounces diced tomatoes with juice (Fire Roasted)
  • 1 can tomato paste (6 oounce)
  • 1 red onion (large, chopped)
  • 1 red bell pepper (seeded and chopped)
  • 1 jalapeño (seeded and minced *optional)
  • 2 cups beef stock
  • 1 tablespoon dried oregano
  • 2 teaspoons ground cumin
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon smoked paprika
  • 2 tablespoons chili powder
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon minced garlic
  • sour cream
  • cilantro
  • cheese (shredded)
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    NutritionView More

    430Calories
    Sodium57% DV1370mg
    Fat38% DV25g
    Protein59% DV30g
    Carbs8% DV24g
    Fiber28% DV7g
    Calories430Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat10g50%
    Trans Fat1g
    Cholesterol80mg27%
    Sodium1370mg57%
    Potassium1160mg33%
    Protein30g59%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber7g28%
    Sugars6g12%
    Vitamin A45%
    Vitamin C100%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(30)

    Shelly Adams 2 days ago
    The chili was wonderful. So thank found the recipe
    Rachel Wong Price a month ago
    Awesome and going to cook again
    Thomas Stergar 2 months ago
    It was fantastic!!!! I used ground beef and ground elk.
    Mike Chawlk 2 months ago
    The best Chili I have ever made. I didn’t use an Instant Pot, made you it on the stove top. I highly recommend this recipe
    Ted Stout 3 months ago
    Really a solid recipe. The different type beans added flavor. I confess I added some cayenne to kick it up but other than that really good chili.
    Saudia H. 3 months ago
    Delish. Except I do t put any chili spice!!!! 😂
    Gilbert 4 months ago
    This chili was good! I’ll probably make this again. The chili was a little on the mild side. Next time I will add a little more spice to it. Maybe jalapeño with the seeds or two. Maybe a little less salt.
    jerryhope 4 months ago
    delish! I Will make this again! used a red bell pepper and a half and large purple onion.
    Deanna Reinstein 4 months ago
    Made it exactly as the directions were given and it turned out amazing! Making it for our super bowl party this weekend!
    Al bo 4 months ago
    just your average chili recipe, dont know why it won a prize. I added celery and onion and extra bell pepper and made it in instapot.
    Erin Hills 4 months ago
    sooo good and flavorful!
    Tammy Gumtow 4 months ago
    It was delicious turned out great I added a extra cup of water. My whole family enjoy this chili
    Ellen Kuck 4 months ago
    It was delicious! I would definitely try it again.
    Lisa W. 4 months ago
    Made it just like the recipe. It is a delicious chili. I did put the jalapeño in. Not a hot chili but definitely a flavorful one with enough spice to be interesting.
    Jodi Hyland 5 months ago
    My family loves chili. This is, by far, the best recipe I have ever tried. Very tasty. Rich, flavorful base. The only change I made was cutting the amount of salt in half because 2 teaspoons seemed like a lot. Worth 5 stars!
    Allison Mack 5 months ago
    Delicious, flavorful and so easy! Even my husband is raving about it
    Gunny jack 5 months ago
    Just made this chili, Its great. I added ham and only pinto beans. not in a can* Wife thinks really good because I cooked the pinto beans the night before. add more spice if needed*
    Robert McCoy 6 months ago
    The family loved this chili! Thanks!
    Kacey G. 6 months ago
    We’ve made this about four times already this year and it’s been excellent each time. It’s our go-to chili recipe and we LOVE it!
    T & D 6 months ago
    Amazing! Used ground turkey instead of ground beef, all other ingredients the same.
    Kris Larey 6 months ago
    So this turned out absolutely awful. I probably should have used canned beans, but nowhere in the recipe does it say to use cans. I'm going to literally throw away like 5lbs of food because it's inedible.
    Dorinda Stallings 6 months ago
    Great recipe. I would make this one again.
    Nic J. 7 months ago
    Very tasty, this will go with so many things
    Kimberly T. 9 months ago
    Delicious. I used ground turkey as a healthier option. I would definitely make this again.
    Yummly User a year ago
    Turned out great substituted the beef broth for a splash of veggie broth !
    Dawn T. a year ago
    I really liked the seasonings in this chili. I changed ground beef to shredded pork , used just the black beans and substituted v8 for the broth
    Delbert C. a year ago
    was amazing.... kept everything simple but added green an red peppers and corn.... family's favorite
    Jessica B. a year ago
    So flavorful, and pretty easy! It's become a regular meal in our house.
    Mike Gee 2 years ago
    Solid basic chili, didn’t win an award out of 13 entries but I still loved it and would make it again!
    Alicia Rogan 2 years ago
    added chipotle chili powder to amp ot up

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