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Ingredients
US|METRIC
4 SERVINGS
- 29 oz. tart cherries (in water, not syrup, preferably Oregon brand)
- 1 cup sugar
- 4 Tbsp. cornstarch
- 1/2 tsp. canela
- 1/4 tsp. salt
- 1 1/2 Tbsp. butter
- 1 tsp. almond extract
- 1/4 cup flour (choice, for dusting)
- 2 pie dough (9-inch rounds, choice)
- 1 egg (whisked with a few teaspoons water)
- 1 Tbsp. raw sugar (to garnish, optional)
- whipped cream (fresh, to serve, optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium620mg26% |
| Potassium440mg13% |
| Protein10g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber7g28% |
| Sugars69g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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