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Avocado, Cranberry, and Kale Salad
AVOCADOS FROM MEXICO10Ingredients
20Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. chicken breast (boneless, skinless, grilled, sliced)
- 3 cups baby kale (fresh, chopped)
- 1 cup Brussels sprouts (thinly sliced)
- 1 cup avocados (From Mexico, diced)
- 1/2 cup Ocean Spray Craisins Dried Cranberries (dried)
- 1/2 cup red onion (thinly sliced)
- 1/4 cup Boursin cheese (garlic and herb, crumbled)
- 1/4 cup almonds (sliced)
- 1/8 tsp. black pepper (cracked)
- balsamic dressing (to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium115mg5% |
| Potassium710mg20% |
| Protein17g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C100% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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