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Avocado with Roasted Red Pepper Sauce
CAFE LYNNYLU8Ingredients
25Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Hass avocados (ripe, but slightly firm, see below-how to peel an avocado)
- 2 red peppers (roasted and peeled, homemade or bottled)
- 4 Tbsp. olive oil
- 1/2 tsp. lemon juice
- 1/2 tsp. ancho chile powder
- 1/4 tsp. chipotle chile powder
- salt
- pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium650mg19% |
| Protein3g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C150% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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