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|Calories280Calories from Fat170|
|% DAILY VALUE|
|Calories from Fat170|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Sarah M 2 months ago
too much lemon :( verry sour
Searl 2 months ago
Simple and delicious!
Bartholomew 4 months ago
A healthy and tasty tuna salad. The onion gives it a nice crunch.
Anastasiia Liubimtseva 4 months ago
Turned out good, I did it more like a salad version, with spinach and then added some olive oil, great recipe highly recommend either way
Elaina Culbert 4 months ago
best tuna salad i’ve ever had! 10/10 recommend!
BrightHomeCook 5 months ago
Excellent!! Made exact as recipe and would make again!
Jen 5 months ago
I have a citrus allergy, so used apple cider vinegar instead of lemon juice. I also only had green onions at the time,so used these vs. regular & it really turned out verywell.
Jennifer 5 months ago
This was a quick & easy recipe. I used some additional seasonings for flavor but the recipe would have been great without it. It was healthy and very filling
Beatriz 7 months ago
Good. I substituted the onions for radishes and came out really nice
Jen a year ago
Has a really good flavor
Brittney Slusher a year ago
This recipe is a easy lunch. I substituted lemon pepper for lemon juice and pepper.
Arman Hussain a year ago
Turned out pretty good. Very easy to make - just a tad bit dry. Would definitely use more ripe avocados next time.
Cienna Banwell a year ago
Yum! I added mayo and green peppers for extra flavor. I loved it, the texture turned out great
Gina V. a year ago
It turned out great! I added about 3 tablespoons of olive oil mayonnaise, a small amount of finely diced green bell peppers and finely diced cucumber. Mixed it and put it on toast with lettuce. Not exactly keto, but it was still healthy enough!
Jennine S. a year ago
Yum! I did change a few things... I used shallots in place of onions I also took about 4 slices of cucumber, quartered them, and threw them in for some crunch. I also added a tablespoon or two of cooked bacon pieces I had leftover from a previous night. Very tasty! Next time I’ll probably add some sort of mustard to it and just kick up the flavor a bit
Alex a year ago
So good. I’ll do it again.
Leah Baker a year ago
Good. I added relish & eggs.
Harry Sawyer Jr a year ago
Very good. Tuna & avocado is a good mix. Easy as pie to fix. Loved it.
Eddie Montoya-mcd a year ago
Delicious. I wasn't sure how the avocado mixed with the tuna was going to taste but actually I really liked it. It was easy to make and exactly what I was looking for to replace mayo in my tuna salad.
Murdock a year ago
This turned out super well! Very easy to make and very good. I used tune in olive oil instead of water and doubled the amount of avocados just to make sure it wasn’t too dry.
Sierra 2 years ago
fantastic! will totally make again
Payne 2 years ago
So simple and DELICIOUS!
The D. 2 years ago
Excellent very tasteful
Ashlee P. 3 years ago
Not bad! Just not great. I liked it for the low-calorie factor and it was great for lean protein. :))
Siobhan Grady Sparks 3 years ago
DELICIOUS!! I added half of a Granny Smith Apple (chopped large), a little extra onion and used lime instead of lemon simply because they are cheaper than lemons and I always have them on hand. REALLY TASTY!
Kathy Hill 3 years ago
I loved it. I added green grapes and used red onion and put much more than recipe called for. Next time I intend to add some chopped nuts.
Chloe H. 4 years ago
Awesome really enjoy this website. This recipe is so easy and quick and delicious. Can not wait to try out more recipes