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Beccie Nuttall N.: "This recipe turned out absolutely perfectly, it w…" Read More
8Ingredients
15Minutes
2270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 spagetti (fist fulls of, one for each person)
- 5 avocados (ripe, soft, but not yet brown)
- 2 lemons
- 2 cloves garlic
- 1/3 cup olive oil (good)
- 1 fresh basil (big handful of, or heaped tablespoon of pesto)
- 1 pinch salt
- Parmesan (Grating of)
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NutritionView More
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2270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2270Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium180mg8% |
| Potassium2320mg66% |
| Protein66g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate369g123% |
| Dietary Fiber34g136% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium20% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Beccie Nuttall N. 8 years ago
This recipe turned out absolutely perfectly, it was so creamy and yummy! It tastes great with a bit of bacon or chorizo!! 😍😍