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|Calories320Calories from Fat260|
|% DAILY VALUE|
|Calories from Fat260|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Mary 2 months ago
Very good, I would use less white onion next time, or maybe use red onion instead.
Fabio SEQUEIRA 3 months ago
great! nice and fresh
Tony Chilly 3 months ago
Dish was good and very fresh..
David Friess 3 months ago
This dish was good. Next time i will probably put half as much olive oil and salt and maybe add a little vinegar.
Panda 3 months ago
So simple, easy and so good!
Sarah Wood 3 months ago
Really good...took out onions added mozzarella cheese
supreet chattha 4 months ago
Nice and easy. No modifications..
Jeanze 5 months ago
Too much onion. Second go 'round, I used just a bit of red onion, skipped the olive oil, salted but didn't pepper, because I made a lemon and black pepper aioli using avocado mayo as a base. Tossed the salad with the aioli, and YUM! The lemon really brightened it up!
Tatyana Kassinova 7 months ago
Very fast and easy. I’m love it
Jessica Miller 7 months ago
perfect. no complaints from my 8 year old.
Lance R. 7 months ago
Great quick and delicious
Michelle Rose B. 8 months ago
really good. use less onion.
Ashley Carter 8 months ago
it was awesome! will definitely make it again!
Zsuzsi Gáspár 8 months ago
A delicious salad and really simple to prepare
Stacey Jo 8 months ago
I absolutely LOVE this salad, but I dress it up when I make it. I leave out the onions (yuk!). I add kalamata olives, feta cheese, and a basil, oregano, garlic, and sea salt mix. I also add some almond slivers for some crunch. My kids love this too and ask me to make it for them all the time. I’m always recommending it to people for a simple, filling, and delicious salad.
Burton 9 months ago
yummy i added cheese cubs
Loretta 9 months ago
really tasty. easy to make
Annie 9 months ago
It’s good! I ll definitely make it again
carrie 9 months ago
Delicious This is great for any time of day. I would assume it's especially nice for a summert hot day
Adriana M. 9 months ago
Simple and Deli!! Very nice recipe
Christine 10 months ago
it was ok. we added garlic salt for a little more flavor.
kinda 10 months ago
Good and very easy. Definitely filling.
Keegan 10 months ago
Pretty tasty, though I added too much onion for my tastes
Audrey St. Candi a year ago
awesome! it was very tasty i really enjoyed. ill definitely be making it again.
Ligon-Bruno a year ago
Light and tasty. I added burrata for some extra creaminess. I might go for a drier mozzarella next time though, because the burrata made things a bit soggy.
Glover a year ago
I thought it was definitely missing something. I added balsamic vinegar. It helped a little.
Gary Hewitt-Long a year ago
It was ok would make again with a less strong onion.
Amanda a year ago
It was great I had it for lunch , very light but still satisfying.
YumChef a year ago
added a bit of garlic, a handful of chopped cilantro, used red onion..and added red wine. It was out standing. i would make it again fir sure
Thandeka Mbebe a year ago
Delicious salad 🥗 We all loved it