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Ingredients
US|METRIC
4 SERVINGS
- 2 avocados (ripe)
- 1 cup cilantro (packed)
- 3/4 cup pistachios (shelled)
- 1/4 cup lime juice
- 2 Tbsp. olive oil
- 2 cloves garlic (minced)
- 1 tsp. salt
- 1/2 tsp. crushed red pepper
- 6 oz. jumbo shell pasta (about 24 shells)
- 1 1/2 cups ricotta cheese
- 1 cup shredded Parmesan cheese (divided)
- 1/2 cup shredded mozzarella
- 1 tsp. salt
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1700mg71% |
| Potassium1000mg29% |
| Protein33g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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