Directions

1. Scoop out the flesh of 2 ripe avocados. Add olive oil, salt, pepper powder, lime juice and mash it well until smooth.
2. Spread the avocado paste on both sides of the bread slice.
3. Simply top it with any toppings of your choice. I topped my bread with green lettuce leaves, pickled gherkins, cucumber slices, boiled eggs which is sliced length wise, ripe avocados sliced length wise and coriander leaves.
4. Wrap in a sandwich wrapper and serve with immediately. I served these simple yet delicious sandwich with chilled lemon soda, as a full meal!