Avocado Egg Salad – #glutenfree #singleserve

VEGETARIAN MAMMA
7Ingredients
15Minutes
80Calories

Ingredients

US|METRIC
  • 1 slice gluten-free bread
  • 1/2 avocado
  • 1 hard-boiled egg (peeled and sliced)
  • 1/2 tablespoon mayo (dairy free)
  • 1 tablespoon mustard
  • salt
  • pepper
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    NutritionView More

    80Calories
    Sodium11% DV270mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs2% DV5g
    Fiber12% DV3g
    Calories80Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol55mg18%
    Sodium270mg11%
    Potassium170mg5%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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