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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. butter
- 3 garlic cloves (minced)
- 1 Tbsp. flour
- 1 cup chicken stock (or vegetable stock)
- 1 1/2 tsp. cumin
- 1/4 tsp. salt
- 1/4 tsp. ground pepper (fresh)
- 1/4 cup chopped cilantro
- 1 cup salsa verde (mild or medium, depending on how hot you want it)
- 1/2 cup fat free sour cream
- 4 cups cooked chicken breasts (chopped or shredded)
- 2 cups mexican blend cheese (shredded)
- 3 avocados (peeled and chopped)
- 8 flour tortillas
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1400mg58% |
| Potassium800mg23% |
| Protein18g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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