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Sherysse G.: "Delicious! I had exactly two overipe avocados tha…" Read More
12Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 avocados (large, ripe, mashed until creamy, about 1 cup)
- 8 oz. dark chocolate (or semisweet, melted, I used the microwave in 30 second intervals stirring between each interval)
- 3 Tbsp. coconut oil (melted)
- 3/4 cup sugar
- 2 large eggs
- 1 tsp. vanilla extract
- 3/4 cup all purpose flour
- 1/4 cup cocoa powder
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 cup dark chocolate chips (or semisweet, to be stirred in before baking)
- 1/4 cup peanut butter (for swirling on top)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium85mg4% |
| Potassium280mg8% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sherysse G. 4 years ago
Delicious! I had exactly two overipe avocados that i was looking for something to with rather than waste. Went a little bot overboard with the cocoa powder so it turned out a bit more cakey in texture than fudgy but it's still so good!