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7Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 avocado (ripe, cubed)
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 tsp. seasoning (or to taste Everything But the Bagel)
- 1 cup baby greens
- 2 strips cooked bacon (crumbled)
- 1 egg (crispy, *** see note)
- salt (to taste)
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Directions
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol210mg70% |
Sodium910mg38% |
Potassium1070mg31% |
Protein12g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber16g64% |
Sugars3g |
Vitamin A80% |
Vitamin C80% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(11)
Robin A. 2 years ago
Very good!
Wasn’t sure how we would like this, with the greens - but very pleasantly surprised with how good it was. Had to do a couple of sub’s, just because of what ingredients were available in our kitchen: used lime instead of lemon juice, and bacon bits (real) instead of bacon strips. The egg made a creamy type dressing for the greens when mixed in with the avocado, seasoning, and lime juice. This will become part of our regular breakfast rotation!
Ana 3 years ago
I stuck to the directions and it was incredible! One of my favorites... FULL of flavor! So good! You feel fantastic after eating energy food... Can't say enough!!!! Pai loved it too! 😋
Arlinda Ibezim 4 years ago
It was ok. It was super easy to throw together, but I think I wasn’t a fan of how the leaves were kind of dry because it was just lemon juice. Maybe I didn’t mix it up well enough? I also used more lemon juice than advertised, so the bottom part was way too lemon-y. The avocado was delicious, though. I also think that there was too much bacon, but the egg was an excellent addition. I also didn’t have any baby greens, so I used kale. I think I will try this recipe one more time before I completely write it off. With more that a teaspoon of lemon juice, but less than what I used, with only one strip of bacon, and probably a little less greens and with actual baby greens. I think I will put a little of the lemon juice and the bagel seasoning directly onto the greens and mix it up before I add the rest of the stuff.
Ashley 4 years ago
This was so flavorful and delicious! I loved the seasoning that really elevated the flavors. What an interesting take on a salad. I ate it for lunch and it hit the spot! I will definitely be making this again.
Fujiwara 4 years ago
I used different leafy greens and did not have the seasoning mentioned in the recipe. I also had a slice of toast with the bowl. It was super simple and just perfect!
Rachel J. 5 years ago
I was turned off at the thought of eating salad for breakfast but it was quite satisfying and filling. Very good!
Brittany Peterson 5 years ago
Used 2 eggs and made my own garlic, onion, and salt seasoning since I didn’t have any of the suggested seasoning.