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Avgolemono (Greek chicken soup with lemon and egg)
BOWL OF DELICIOUS11Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup brown rice (uncooked, white can also be used)
- 2 celery stalks (finely diced)
- 1 onion (finely diced)
- 2 carrots (grated)
- 1 Tbsp. butter oil
- 8 cups chicken stock (/broth divided)
- 2 cups cooked chicken
- 5 eggs
- 5 lemons
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium710mg30% |
| Potassium840mg24% |
| Protein32g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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