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Belinda Alexandria Syevens: "Use it with 95% of all my Boricua meals LUV IT. Me…" Read More
8Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 5 green peppers (seeded and chopped)
- 2 red peppers (seeded and chopped)
- 4 cubanelle peppers (seeded and chopped)
- 1 peppers (pack or about 12 aji dulce, seeded and chopped)
- 5 cups Spanish onions (chopped)
- 1 cup garlic (chopped)
- 1 bunch recao (chopped)
- 1 bunch cilantro (chopped)
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Reviews(2)
Belinda Alexandria Syevens 2 years ago
Use it with 95% of all my Boricua meals LUV IT. Meals taste delicious 💕😊
Janet BatendePaz 5 years ago
Been making sofrito my hole life used to do it with my grandma now I’ve passed it down to my daughters they love it,I make sofrito to sell goes quick live my puertorican roots