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Authentic Lebanese Tabbouleh Salad
MAMA'S LEBANESE KITCHEN10Ingredients
35Minutes
170Calories
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Ingredients
US|METRIC
7 SERVINGS
- 4 bunches Italian parsley (chopped finely, drained)
- 1 bunch mint (fresh green, chopped finely, drained)
- 1 Persian cucumber (chopped finely, if using regular cucumbers, use only up to 4 inches of it)
- 5 tomatoes (medium sized, chopped, drained)
- 1 white onion (small, chopped finely)
- 1/4 cup burghul (fine, fine cracked wheat #1)
- 1/2 cup olive oil (quality)
- 1/2 cup lemon juice (freshly squeezed)
- 2/3 tsp. salt
- 1/3 tsp. spices (Lebanese 7-)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium240mg10% |
Potassium370mg11% |
Protein2g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A35% |
Vitamin C60% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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