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Authentic German Spaetzle Casserole with Cheese & Crispy Onions
KUDOS KITCHEN BY RENEE10Ingredients
60Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 1/2 cups all purpose flour
- 2 tsp. salt (plus additional for the boiling water)
- 1 tsp. black pepper
- 1/4 tsp. grated nutmeg
- 4 eggs (lightly beaten)
- 1 1/2 cups beef stock (or broth)
- 1 cup water (added depending on the consistency of the batter, plus additional to cook the spaetzle)
- 6 Tbsp. butter (melted)
- 2 cups shredded Gruyere cheese (Swiss may be substituted)
- 4 cups french fried onions (crispy)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium1920mg80% |
| Potassium500mg14% |
| Protein42g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium60% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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