Australian Gourmet Traveller Indonesian Egg Noodle Recipe for Bahmi Goreng Recipe | Yummly

Australian Gourmet Traveller Indonesian egg noodle recipe for bahmi goreng

GOURMET TRAVELLER
16Ingredients
40Minutes
770Calories

Ingredients

US|METRIC
  • 300 grams egg noodles (fresh)
  • 2 eggs (lightly beaten)
  • 60 milliliters soy sauce (¼ cup)
  • 60 milliliters peanut oil (¼ cup)
  • 2 cloves garlic (finely chopped)
  • 2 chicken thigh fillets (thinly sliced)
  • 100 grams pork fillet (thinly sliced)
  • 12 prawns (green, peeled, veins removed, tails intact)
  • 80 grams cabbage leaves (Chinese, coarsely torn)
  • 3 red chillies (long, cut into wedges)
  • 4 green onions (thinly sliced diagonally)
  • 60 milliliters chicken stock (¼ cup)
  • 60 milliliters kecap manis (¼ cup)
  • fried shallots
  • kecap manis
  • chilli sauce
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    NutritionView More

    770Calories
    Sodium90% DV2160mg
    Fat58% DV38g
    Protein90% DV46g
    Carbs20% DV60g
    Fiber16% DV4g
    Calories770Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol300mg100%
    Sodium2160mg90%
    Potassium780mg22%
    Protein46g90%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A10%
    Vitamin C25%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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