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Ingredients
US|METRIC
4 SERVINGS
- 6 beef sausages
- 1 onion (thinly sliced)
- 350 mL beef stock
- 1 cup green peas (frozen)
- 1 Tbsp. curry powder (use Keens Curry for the best flavour)
- 1 Tbsp. cornstarch
- 2 Tbsp. water (cold)
- 1 Tbsp. vegetable oil (for cooking)
- salt
- pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium380mg16% |
| Potassium350mg10% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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