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Sarah Martin: "This is the best meatloaf recipe I've ever made…" Read More
5Ingredients
75Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 ritz crackers (sleeve of)
- 2 eggs (depending on how it’s combining)
- 1/2 can cream of celery soup
- 1 packet onion soup (Lipton, I use half)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat8g40% |
Trans Fat1g |
Cholesterol185mg62% |
Sodium270mg11% |
Potassium390mg11% |
Protein25g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A4% |
Vitamin C |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sarah Martin 9 years ago
This is the best meatloaf recipe I've ever made! It's super moist and very flavorful. During the last 30 minutes of cooking I cover it with a sauce of ½ C ketchup, ½ C brown sugar and 1 T Worcestershire sauce.