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12Ingredients
90Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- dough
- 1 cup milk
- 2 1/4 tsp. active dry yeast
- 3 Tbsp. light brown sugar (packed)
- 2 1/4 cups all-purpose flour (plus more for kneading)
- 2 Tbsp. butter (softened)
- 1 tsp. fine salt
- soda (Bath:)
- 1/4 cup baking soda
- 2 1/2 cups warm water
- 4 Tbsp. melted butter (for brushing)
- coarse salt (for topping)
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Directions
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium3250mg135% |
| Potassium180mg5% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kate C. 4 years ago
Disclaimer 1: I have never had Auntie Annes pretzels as we dont have that chain in my country.
Disclaimer 2: I accidentally put my dough in the fridge when I intended to put it somewhere warm to rise...
Disclaimer 3: I substituted milk for soy milk and butter for margarine to make it vegan.
Despite the latter two, it was still perfectly soft and tasty! Nice and easy too, I would absolutely make them again! With a nice creamy soy milk brand this is honestly indistinguishable from other pretzels I have had. Thanks :)
Barbieri 4 years ago
So delicious, and so easy. definitely recomend, and I will for sure make them again!