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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 6 oz. tomato paste
- 1/2 cup Vidalia onion (chopped)
- 1/2 cup chopped green bell pepper
- 1/2 cup quick cooking oats
- 1 beaten egg (lightly)
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/3 cup ketchup
- 2 Tbsp. light brown sugar (packed)
- 1 Tbsp. Dijon mustard
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1230mg51% |
| Potassium1030mg29% |
| Protein29g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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