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Ingredients
US|METRIC
4 SERVINGS
- 1 whole green papaya (peeled, deseeded and finely shredded)
- 2 carrots (medium-sized, peeled and sliced)
- 1 red bell pepper (julienned)
- 1/2 green bell pepper (julienned)
- 1 head garlic (sliced thinly)
- 1/2 cup ginger (julienned)
- shallots (12 pcs., peeled and cut crosswise into 3 to 4 slices)
- 2 cups white vinegar
- 4 Tbsp. brown sugar
- 4 Tbsp. white sugar
- 1 tsp. kosher salt
- 1 Tbsp. peppercorns
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium280mg8% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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