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Ingredients
US|METRIC
12 SERVINGS
- 4 lb. green papaya (julienned)
- 2 carrots (medium sized, julienned)
- 1 onion (large, thinly sliced lengthwise)
- 10 cloves garlic (thinly sliced)
- 2 Tbsp. whole peppercorn
- 1 red bell pepper (large, cut into strips)
- 1 knob ginger (cut into thin strips)
- 1/4 cup salt (to dehydrate papaya)
- 1 1/2 tsp. salt (for the brine or syrup)
- 2 cups white vinegar
- 1 1/3 cups granulated sugar
- 2 boxes raisins
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium2670mg111% |
| Potassium480mg14% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber4g16% |
| Sugars33g |
| Vitamin A70% |
| Vitamin C180% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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