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Asparagus, Goat Cheese, and Chive Tart
EATS WELL WITH OTHERS13Ingredients
55Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 oz. goat cheese (room temperature)
- 1 large egg (lightly beaten)
- 1 large garlic clove (grated)
- 1 1/2 Tbsp. chopped fresh chives
- 1/2 Tbsp. finely grated lemon zest
- 1/2 tsp. fine sea salt
- 1 pinch nutmeg
- 1 cup creme fraiche (room temperature)
- 1 sheet puff pastry (all-butter)
- 8 oz. asparagus (thin, trimmed)
- olive oil (as needed)
- 2 Tbsp. grated Parmesan cheese
- freshly ground black pepper (to taste)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium430mg18% |
| Potassium180mg5% |
| Protein12g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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