Asparagus Wrapped In Phyllo And Prosciutto

FOOD52
9Ingredients
45Minutes
110Calories

Ingredients

US|METRIC
  • 12 asparagus spears (fresh, tough ends trimmed to an equal length)
  • salt
  • 4 tablespoons unsalted butter
  • 1 teaspoon grated lemon zest (finely)
  • 1 teaspoon minced garlic (finely)
  • freshly ground pepper
  • 6 slices prosciutto (the highest quality and the thinnest slices you can get your hands on)
  • 3 ounces cheese (Comté, grated)
  • 6 sheets phyllo dough
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    NutritionView More

    110Calories
    Sodium11% DV260mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs2% DV6g
    Fiber3% DV<1g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium260mg11%
    Potassium90mg3%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A6%
    Vitamin C2%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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